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  1. Default Protein Burger Buns/Bread

    #1
    ** Junior

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    You guys are gonna love/hate me. I found a way to make protien/fat based bread like substance.

    1 teaspoon organic peanut butter
    1 teaspoon coconut oil
    1 egg white
    1 and 1/2 scoop unflavoured whey powder

    mush it together with your hands

    ovenate it at 180 celsius for about 6-7 minutes. (this was a fan oven, maybe 190-200 for non fans).

    Use as a burger bun or bread (works with peanut butter or cheese)

    This is still a work in progress and using that recipe makes a dry, reasonably soft bread like substance, almost tastes like bread.

    If you find a better way to make it please post :P
  2.  
    #2
    Red Bean Moderator

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    looks good mate, it's the whey that gives it the dryness.
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  3.  
    #3
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    How about a bit of baking powder so it rises and then may have a fluffier texture??
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  4.  
    #4
    ** Junior

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    might give it a shot later with the baking soda
  5.  
    #5
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    Interesting - ta
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    Disclaimer: All posts on these forums are for information and discussion purposes only and solely the views of the forum member who posted. No posts constitute or replace medical advice. Any information should be considered in regard to specific circumstances. All advice is followed at your own risk and should be followed up with your own research or doctors advice.
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  6.  
    #6
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    Did anyone else have a go at this? Absolutely genius idea.

    I tried it using whole earth crunchy PNB and vanilla total milk & whey, so was expecting mine to turn out more like sweet scones or something...was very impressed that it formed a plausible dough, its just my first attempt came out very very dry so it was quite hard work to eat as it cooled. I think with smooth PNB and a bit more coconut oil things would be a lot more bread-like...especially with the suggested baking powder for some fluffiness. Definitely going to give it another go.
    Challenge. Adapt. Conquer.
  7.  
    #7
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    Sounds good, but is Ovenate an actual word? :P
  8.  
    #8
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    Quote Quote
    Originally Posted by aBhorsen View Post
    Sounds good, but is Ovenate an actual word? :P
    yeah man, its in the bible!

    gonna make some of these tonight with baking powder if ig et the chance
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  9.  
    #9
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    A little surprised nobody else has tried this - anyone else had a go because if it's good this could eliminate my most tempting bread intake opportunity?
  10.  
    #10
    MP Senior

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    great idea if it works? well done! does it stay firm could you use it for a putting a burger in between chicken etc

    shortstuff
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